Pinot Noir AC 2023

Wine Description for Pinot Noir AC 2023 from Domaine Albert Mann

Character

The Domaine Albert Mann ranks among Alsace’s most renowned biodynamic producers and demonstrates impressively with this Pinot Noir that the region offers far more than white wine. The 2023 vintage presents itself with 13% alcohol pleasantly restrained and emphasises elegance over opulence. The Barthelmé family cultivates a style that places fruit clarity and drinkability at the forefront – a Pinot Noir that combines the cool finesse of Alsace with the varietal silkiness.

Terroir & Origin

Alsace may be renowned for its great white wines, yet the limestone and clay soils of the region also offer Pinot Noir excellent conditions. The continental climate with warm summers and cool nights ensures a long growing season that gives the variety that aromatic precision which characterises Alsatian red wines. Domaine Mann has managed its vineyards according to biodynamic principles since the 1990s, which is reflected in vibrant, terroir-driven wines.

Grape Variety & Vinification

The Pinot Noir – traditionally called Spätburgunder in Alsace – finds ideal conditions here for a style that recalls Burgundian examples rather than New World interpretations. Domaine Mann favours gentle extraction and respectful ageing, presumably with moderate oak use, to avoid obscuring the fruit clarity. The result is a wine with fine structure that displays the varietal notes of red berries, cherry and subtle spice nuances, without appearing heavy or concentrated.

Food Pairing Suggestions

This accessible yet by no means simple Pinot Noir harmonises beautifully with Alsatian cuisine: Coq au vin, Flammkuchen with bacon or Munster cheese are classic companions. It also pairs well with roasted poultry, veal schnitzel with mushrooms or salmon terrine. The moderate structure makes it an ideal accompaniment to vegetarian dishes featuring root vegetables or lentils.