Maranges 1er Cru rouge La Fussière AOC 2024

Wine description for Maranges 1er Cru rouge La Fussière AOC 2024 by Thomas Morey

Character

Situated at the southern tip of the Côte de Beaune, Maranges is one of Burgundy’s quiet, unassuming appellations – far removed from the fuss surrounding Pommard or Volnay, yet no less serious in intent. Thomas Morey, the winemaker who emerged from the renowned Marc Morey estate in Chassagne-Montrachet, brings a precise, artisanal signature to a Premier Cru that deserves far more attention than it typically receives. The La Fussière is the most renowned Premier Cru wine of the appellation – a wine that elegantly combines depth with accessibility.

Terroir & Origin

The La Fussière vineyard site extends across chalky, clay-rich soils on the slope above Dezize-lès-Maranges. The east and south-east facing exposure provides moderate ripening potential, which preserves freshness and structure in the Pinot Noir. The 2024 vintage was marked in Burgundy by a challenging, damp spring, followed by a more favourable summer – winemakers with meticulous vineyard work were nonetheless able to harvest expressive, vibrant wines that emphasise elegance over opulence.

Grape Variety & Vinification

Pinot Noir in its pure Burgundian form: delicate, terroir-sensitive and uncompromising in its dependence on skill and care. Thomas Morey is known for a respectful, measured approach to oak ageing – with restrained use of new barriques to keep fruit and terroir in the foreground. The alcohol content of 13.5% vol. indicates a ripe, well-balanced harvest without falling into heaviness. The wine is made dry and displays the earthy depth typical of Maranges, paired with red fruit and fine tannins.

Food Pairing Suggestions

A classic companion to Coq au Vin or Boeuf Bourguignon – yet this Premier Cru also reveals its strengths alongside grilled lamb rack with Provençal herbs or an Entrecôte with mushroom jus. For those preferring something lighter, consider duck rillettes or a mature Comté.