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Moulin-à-Vent „La Rochelle“ AOC 2019

22,50 

(30,00  / 1000 ml)
Incl. VAT where applicable

Only 22 left in stock

  • The Moulin-à-Vent „La Rochelle“ 2019 from Romanesca impressively demonstrates the potential of Gamay on granite soils in Beaujolais. A structured, elegant wine with remarkable depth and finesse, bearing the hallmark of traditional winemaking.
  • 🎨 Colour: Medium-dense garnet red with vibrant brilliance
  • 👃 Aroma: Red currants, barberries and sour cherries, along with ripe raspberries and subtle plums with vanilla and cinnamon
  • 👅 Palate: Vibrant acidity meets fine tannin, sweet vanilla notes combine with smoke, earth and dry wood, transparent and core-elegant despite dense fruit
  • 🎭 Character: Clearly structured, bright-aromatic, impressively transparent with pleasant core and elegant balance between fruit and earthy notes
  • 🍽️ Food Pairing: Roasted chicken with harissa, Comté polenta with roasted Jerusalem artichoke, tacos, grilled lamb or mushroom dishes
  • ✨ Special Features: 50-year-old vines on deep weathered granite, traditional semi-carbonic maceration with whole bunches, 12 months ageing in used wooden barrels, low yields of 25-35 hl/ha
SKU: 9950207010 Categories: , Winery:

Wine Description for Moulin-à-Vent „La Rochelle“ AOC 2019 by Romanesca

Colour & Appearance
Medium-dense garnet red in the glass, clear and luminous – a visual promise of elegance and finesse.
Nose
Brilliantly clear and bright in its aromatics, this Moulin-à-Vent presents itself with distinction. The nose unfolds a bouquet of redcurrants and barberries, complemented by sour cherries and ripe raspberries. Subtle notes of plums with a whisper of vanilla and cinnamon lend the aromatic profile a delicate spice and depth.
Palate
On the palate, the wine reveals a fascinating complexity: the slightly sweet, vanillin components merge with smoky and earthy notes alongside a touch of dry wood. A vibrant acidity and fine tannins structure the wine with elegance. Despite its fruity density, it comes across as impressively transparent and clear – pleasantly robust, yet of remarkable refinement.
Finish
Medium-length with persistent fruit and a fine mineral note that reflects the granite soil of the vineyard site.
Terroir & Origin
The vineyard site La Rochelle lies west of the village centre of Moulin-à-Vent on deep weathered granite. From a total of 19 hectares, the Chastels cultivate 2.3 hectares with vines of around 50 years old, yielding modest 25-35 hl/ha – concentration through natural yield reduction.
Grape Variety & Vinification
Gamay Noir à Jus Blanc, hand-harvested and sorted. Vinification took place with whole bunches in concrete vats: undamaged berries formed the base, crushed berries the upper layer – a semi-carbonic maceration lasting around 15 days. Ageing continued for one year in used wooden barrels, which gives the wine structure without obtrusive oak notes.
Food Pairing Suggestions
Excellent with roasted chicken with harissa and lemon, tacos or Comté polenta with roasted Jerusalem artichoke and Eggs Benedict. The wine’s versatility harmonises equally well with grilled salmon or mushroom dishes.
Special Characteristics
A Moulin-à-Vent that demonstrates Gamay is capable of far more than charming fruitiness – here the terroir speaks, here depth and ageing potential reveal themselves. An authentic representative of Beaujolais‘ most significant cru.

Profile

Winemaker

Romanesca

Country

France

Region

Beaujolais

Vintage

Color

Variety

Type

Content

Alcohol content

13,5% Vol.

Residual sweetness

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Allergens

Contains sulphites

Manufacturer

Domaine Romanesca, 1172 route de le chapelle des bois, 69820 Fleurie / France

Complete product name

Romanesca Moulin-à-Vent "La Rochelle" AOC 2019

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