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Château de Pibarnon Rouge AOC 2020 3000ml Doppel-Magnum

227,00 

(75,67  / 1000 ml)
Incl. VAT where applicable

Only 5 left in stock

  • The Château de Pibarnon Rouge AOC Bandol 2020 is an elegant Mourvèdre-dominated red wine from Provence that combines modern styling with classical Bandol structure and is already accessible when young, whilst possessing excellent ageing potential.
  • 🎨 Colour: Intense purple-red with violet reflections
  • 👃 Aroma: Ethereal and floral with lavender, roses and mint, alongside ripe cherries, plums, blackberries, elderberries, blood orange and subtle vanilla notes
  • 👅 Palate: Seductive with ripe black cherry, crisp plum, liquorice, cinnamon, vanilla, tonka bean, violet and pepper; pronounced acidity and tannin working in harmony with cool freshness and beautiful length
  • 🎭 Character: Charming and seductive despite robust structure; modern interpretation of a Bandol with elegant balance between power and finesse
  • 🍽️ Food Pairing: Rib eye medium rare with rosemary butter, grilled lamb rack with herbs, wild mushroom ragout
  • ✨ Special Features: 90% Mourvèdre from old vines in maritime location (250m elevation), low yields of 30 hl/ha, 20 months ageing in barriques of varying provenance, Vin de Garde in double magnum format
SKU: 9910210054 Categories: , Winery:

Wine Description for Château de Pibarnon Rouge AOC 2020 3000ml Double Magnum by Château de Pibarnon

Colour & Appearance
Intense purple-red with luminous violet reflections – a visual promise of power and youthfulness in equal measure.
Nose
Ethereal and seductive: lavender, roses and mint meld with juniper into a Provençal aromatic mosaic. Beneath this layer ripe cherries, plums and blackberries, accented by elderberries. Nuances of blood oranges and subtle vanilla round out the bouquet – a modern interpretation, yet with clear provenance identity.
Palate
Remarkably approachable for a young Bandol: With adequate aeration, a charming character unfolds of ripe black cherry, crisp plum and fine liquorice. Cinnamon and vanilla dance with a whisper of tonka bean, violet and pepper. The pronounced acidity structure and present yet integrated tannin give the wine backbone, whilst a cool, fresh vein provides elegance. Impressive length.
Finish
Persistent and cool, with lingering fruit and spice notes that underscore the noble structure of this Vin de Garde.
Terroir & Origin
The vines are rooted in a unique amphitheatre opening towards the Mediterranean on clay, limestone and Triassic chalk. Only the finest, oldest vines at 250 metres elevation are selected for this wine – at modest yields of 30 hl/ha.
Grape Variety & Vinification
A cuvée of 90% Mourvèdre and 10% Grenache. Three-week fermentation, followed by 20 months ageing in carefully selected barriques, tonneaux and foudres of varying provenance – precisely calibrated by parcel.
Food Pairing Recommendations
Rib eye medium rare with rosemary butter, lamb rack from the grill with thyme and rosemary or wild mushroom ragout with usukuchi shoyu – this Bandol pairs well with bold flavours and roasted notes as readily as with earthy mushroom dishes.
Special Features
Bottled in the impressive double magnum (3 litres) – ideal for special occasions and long-term cellaring. A modern, already approachable Bandol with considerable ageing potential.

Profile

Winemaker

Château de Pibarnon

Country

France

Region

Provence

Vintage

Color

Variety Cinsault, Mourvèdre
Type

Content

Alcohol content

14,5% Vol.

Residual sweetness

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Allergens

Contains sulphites

Complete product name

Château de Pibarnon Château de Pibarnon Rouge AOC 2020 3000ml double magnum

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