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Sgarzon Teroldego Vigneti delle Dolomiti IGT 2020 1500ml

69,02 

Incl. VAT where applicable
(46,01  / 1000 ml)
Delivery Time: approx. 2-3 workdays
Sgarzon Teroldego Vigneti delle Dolomiti IGT 2020 1500ml

69,02 

  • 🎨 ColorPurple red colour with violet reflections and a black core.
  • 👃 AromaDark fruits such as black cherries and wild plums, tart notes of elderberry and cranberry, complemented by floral mallow and vegetal notes with a hint of dark tobacco.
  • 👅 TasteAscetic and disciplined with a taut body, stimulating acid structure and a joyfully fruity finish.
  • 🎭 CharacterA wine with unusual freshness, ascetic astringency and an agile pulse on the palate, characterised by spontaneous fermentation and ageing in amphorae.
  • 🍽️ Food recommendationsGoes perfectly with pecorino with apple and black pepper, grilled sardines with fennel salad and grilled salsiccia with fennel seeds.
  • Special featuresSourced from the single vineyard "Sgarzon" in Campo Rotaliano with pebbly and sandy alluvial soils, average annual production of 12,000 bottles.
SKU: 9911031181 Categories: , , Weingut:
Tasting note from from 08.02.2022, Copyright Sebastian Bordthäuser

The Campo Rotaliano is a demarcated geographical area and lies like an indentation of the Adige Valley between the mountain ridges. Its formation is inextricably linked to the Noce River, which has been carrying limestone, granite and porphyry debris for centuries. Within the Campo Rotaliano, different microzones can be distinguished according to their soil characteristics, which have been given different names by the winegrowers. The single vineyard "Sgarzon" is 2.5 hectares in size and consists of pebbly and sandy alluvial soils in Campo Rotaliano. "Sgarzon" literally means 'shoot' in the Trentino dialect. The vines are particularly active there and benefit from the cooler climate, which endows Teroldego with unusual freshness. The wines are fermented spontaneously and aged for eight months in amphorae with skin contact. The annual production averages 12,000 bottles

Color

Purple red with violet reflections and black core.

Nose

The 2020 Sgarzon Teroldego by Elisabetta Foradori already wraps you around its finger in its youthful stage. It openly chats about dark fruits like black cherries, wild plums and tart fruits like elderberry or cranberry. In addition, there are floral notes reminiscent of mallow and vegetal notes, complemented by a little dark tobacco.

Mouth

On the palate, the Sgarzon is disciplined and restrained, contrary to all the promises of the nose. Instead of rich fruit flab, it shines with ascetic extract and a driving pulse on the palate, fuelled by the wine's agile and stimulating acid structure. Ascetically tart with a tight body and joyfully fruity finish, the goblet empties itself one after the other.

Food recommendations from Sebastian Bordthäuser

  • Pecorino with apple and black pepper
  • Grilled Sardinia with Fennel Salad
  • Grilled salsiccia with fennel seeds

Allergens

Contains sulfur

Winemaker

Foradori

Country

Italy

Region

Trentin

Type

, ,

Vintage

Variety

Content

Alcohol content

Residual sweetness

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Drinking temperature

16°

Manufacturer

Aziende Agricola Foradori, Via D. Chiesa 1, 38017 Mezzolombardo / Italy, organic certificate: IT BIO 006