Bourgogne blanc „La Plante des Champs“ AOC 2023

Wine description for Bourgogne blanc „La Plante des Champs“ AOC 2023 by Thomas-Collardot

Character

An authentic Bourgogne blanc that combines the classical elegance of Burgundian Chardonnays with moderate complexity. The „La Plante des Champs“ cuvée embodies that honest, artisanal approach that characterises Burgundy beyond the Grand Crus. With 14% alcohol, the 2023 vintage presents itself powerfully, without losing its Burgundian finesse – a wine that holds substance and drinkability in balance.

Terroir & Origin

Thomas-Collardot manages parcels in the regional Bourgogne AOC appellation, which forms the foundation of Burgundian wine culture. This entry-level appellation allows winemakers to blend grapes from different vineyard sites whilst developing a characteristic house style. Burgundy, with its chalky soils and continental climate, offers ideal conditions for Chardonnay – cool enough for acidity and freshness, warm enough for physiological ripeness. The 2023 vintage benefited from a challenging, yet ultimately promising growing cycle.

Grape variety & Vinification

Chardonnay is the undisputed queen of white Burgundian wines and demonstrates its versatility here. The variety naturally brings an elegant structure that can range from mineral-lean to creamy-opulent depending on the winemaking approach. For regional Bourgogne blancs, a combination of stainless steel tanks and used barrels is typically employed to preserve fruit and freshness, whilst subtle oxidative notes add depth. The artisanal work of smaller producers like Thomas-Collardot is characterised by respectful handling of the harvest and restrained intervention.

Food Pairing Suggestions

This Bourgogne blanc harmonises beautifully with goat’s cheese, Comté or other Burgundian cheese specialities. Classic accompaniments include poultry dishes, such as Poulet de Bresse in cream sauce, fish terrines or scallops. The wine also shows its gastronomic versatility with Quiche Lorraine, mushroom risotto or grilled sea fish with herb butter.