Serrat de la Plane VdF 2021

Wine Description for Serrat de la Plane VdF 2021 by Georg Meissner

Character

Georg Meissner belongs to that generation of German winemakers who have found a new home in Roussillon – not to make compromises, but to produce uncompromising wines. The Serrat de la Plane is declared as Vin de France, which typically indicates a craft-driven, individual approach that deliberately moves outside rigid appellation regulations. At 14% alcohol, the Mediterranean power of Grenache reveals itself without tipping into overripeness – a balancing act that demands a delicate touch.

Terroir & Origin

Roussillon, wedged between the Pyrenees and the Mediterranean, is one of France’s sunniest regions. The Tramontane, the characteristic north wind, ensures dryness and health in the vineyard. Meissner works in an area that long stood for bulk wine but is today being redefined by ambitious winemakers. The slate soils and limestone terraces give the wines structure and minerality – qualities that, especially with Grenache, make the difference between depth and mere fruit bomb.

Grape Variety & Vinification

Grenache is the soul of Roussillon. In the right hands, it delivers wines of silky texture and aromatic complexity – red fruits, garrigue herbs, sometimes an earthy, almost wild note. Judging by his profile, Meissner likely favours minimal intervention: spontaneous fermentation, careful handling of sulphur, possibly ageing in neutral vessels to let the fruit and terroir speak. The 2021 vintage in Roussillon was marked by heat, which brought concentration but also required precision in harvesting.

Food Pairing Suggestions

A wine of this character calls for rustic yet thoughtful cuisine: grilled lamb with thyme, ratatouille, aubergine gratin or Catalan sausage. Also an excellent choice with braised rabbit or game terrine. The Grenache tolerates spice and fat without losing its elegance.