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Wine Description for Vigna Banditella Rosso di Montalcino DOC 2022 by Col d’Orcia
- Character
- A Rosso di Montalcino of great poise, proving that this appellation is far more than just the little brother of Brunello. Unmistakably classic in style, this Sangiovese showcases juicy, clear cherry fruit, supported by a structured grip and fine Mediterranean spice. At 14.5% vol., it possesses substance and presence, yet remains elegantly drinkable thanks to its fresh vein – an authentic expression of southern Montalcino.
- Terroir & Origin
- The grapes come from the renowned Col d’Orcia estate in the hills above the Orcia River, in the south-west of the Montalcino region. As the largest certified organic estate in Tuscany, this producer in the UNESCO World Heritage Val d’Orcia relies on an intact ecosystem, utilising their own compost alongside sheep and goats in the vineyard. The Vigna Banditella site benefits from this biodiverse environment, which lends the wines a remarkable sense of place.
- Grape Variety & Vinification
- Crafted from 100% Sangiovese, this wine represents the pioneering work of Col d’Orcia, which contributed significantly to establishing the independent DOC Rosso di Montalcino. The vinification follows the estate’s tradition-conscious philosophy: focused on varietal typicity and origin, without making concessions to modern trends. This single-vineyard wine combines the youthful accessibility of a Rosso with the seriousness and ageing potential of prime vineyard sites.
- Food Pairings
- An outstanding food wine for classic Tuscan cuisine. It pairs ideally with Bistecca alla Fiorentina, hearty wild boar ragout with pappardelle, or traditional pasta with salsiccia. It also reveals its culinary versatility alongside aged Pecorino Toscano and braised dishes.
