Velue weiss 2024

Wine Description for Velue weiss 2024 by Johannes Zillinger

Character

Johannes Zillinger, one of the pioneers of biodynamic winemaking in the Weinviertel, presents with Velue weiss a vibrant cuvée from three characterful grape varieties. The name „Velue“ alludes to the French term for „velvety“ – a promise that this highly drinkable white wine delivers with its approachable nature. With 12.5% alcohol and minimal residual sweetness, it embodies that uncomplicated, authentic style for which Zillinger is renowned: honest, lively and without oenological pretence.

Terroir & Origin

The Weinviertel, Austria’s largest wine region, is characterised by loess soils and a Pannonian climate with warm days and cool nights. Zillinger’s winery in Velm-Götzendorf has been working according to biodynamic principles for years, eschewing herbicides and relying on natural yeasts. This philosophy is reflected in wines that express their origin unfiltered – with all the mineral freshness that loess soils can impart.

Grape Variety & Vinification

The combination of Muskateller, Riesling and Grüner Veltliner is cleverly chosen: the Muskateller provides aromatic intensity and drinkability, the Riesling contributes acidity structure and precision, whilst the Grüner Veltliner – the signature grape variety of the Weinviertel – delivers peppery spice and structure. Zillinger’s minimalist intervention approach gives the grape varieties room to unfold. One can assume a spontaneously fermented wine that was aged in stainless steel to preserve the freshness of the 2024 vintage.

Food Pairing Suggestions

A versatile companion for Austrian heuriger cuisine: Liptauer, fried carp, Brettljause with mountain cheese. The aromatic component harmonises beautifully with Asian dishes, such as Thai curries or Vietnamese summer rolls. It also cuts an excellent figure with asparagus dishes, goat’s cheese salad or simply as an aperitif on the terrace.