Chablis 1er Cru Montmains AOC 2022

Wine description for Chablis 1er Cru Montmains AOC 2022 from de l'Enclos

Colour & appearance

Presents itself in a bright, pale golden yellow with brilliant clarity - a visual foretaste of the elegance that is to follow.

Nose

Initially, there is a subtle reduction with smoky notes, which is quickly replaced by a lively citrus freshness. Green pineapple and Carambola are joined by mineral notes that reflect the typical Kimmeridge terroir. Despite 60% ageing in used demi-muids, the wood remains discreetly in the background, while a characteristic floral fragrance emphasises the Montmains typicity.

Palate

The wine reveals its true class on the palate: the combination of wood maturation and yeast ageing gives it a seductively silky texture. Citrus fruits and Pears dominate the flavour profile, underpinned by subtle notes of wood and vanilla. The pure energy leads to an intense, taut finish with impressive length - a prime example of the tension between power and finesse.

General information

Damien Bouchard from de l'Enclos vinifies a Chablis from vines planted in 1971 that perfectly captures the specialities of the Montmains vineyard. The 13-month ageing period of 60% in used demi-muids and 40% in stainless steel creates the ideal balance between structure and freshness. With 13% alcohol, the wine is powerful but never overpowering.

Food pairing suggestions

Harmonises excellently with Pasta with squid carbonara on courgette and lemon puree, Cappelletti filled with Bresse chicken and shiitake in citrus ramen broth or Ravioli with cedrat lemons, green olives and seaweed. The wine's mineral structure and citrus freshness perfectly complement both seafood and delicate poultry.

Special features

An exemplary Premier Cru that proves that Montmains, despite its former frost problems, is one of the most expressive sites in Chablis today. The combination of traditional craftsmanship and sophisticated ageing results in a wine of remarkable depth and elegance.