Chianti „Terre di Corzano“ DOCG 2024

Wine Description for Chianti „Terre di Corzano“ DOCG 2024 by Corzano e Paterno

Character

With this Chianti DOCG, the winery Corzano e Paterno interprets classic Tuscan wine culture in an authentic manner. The „Terre di Corzano“ embodies that vibrant freshness and clear fruitiness that Sangiovese brings forth in the hills south of Florence. The addition of Canaiolo – a traditional practice that is increasingly being rediscovered – lends the wine additional smoothness and aromatic complexity. At 13% alcohol, this Chianti sits within a moderate range that prioritises drinkability over power.

Terroir & Origin

Corzano e Paterno manages its vineyards in the heart of Tuscany, where Mediterranean climate meets lime-rich soils. The region is characterised by warm days and cool nights, which give the Sangiovese grape that acidity structure for which Tuscan wines are prized. The winery practises sustainable management that places the character of the terroir at the forefront and respects the natural balance of the vineyards.

Grape Variety & Vinification

Sangiovese forms the backbone of this cuvée and brings that characteristic combination of red cherries, herbal notes and mineral tension. The Canaiolo – once a staple component of Tuscan blends – adds softer tannins and floral nuances. The 2024 vintage promises freshness and accessibility. Vinification follows traditional methods, preserving the fruitiness of the grapes without being masked by excessive oak influence.

Food Pairing Recommendations

This Chianti is a classic food companion, perfectly suited to Tuscan cuisine. It harmonises beautifully with Pasta al Pomodoro, Ribollita, grilled vegetables and Pecorino cheese. It also shows its versatility with Pizza Margherita, Saltimbocca or lamb chops with rosemary. The vibrant acidity makes it an ideal companion for tomato-based dishes and Mediterranean antipasti.