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Crozes Hermitage rouge Beaumont AOP 2023

21,00 €

(28,00 € / 1000 ml)
Incl. VAT where applicable

Only 11 left in stock

  • The Crozes Hermitage rouge Beaumont AOP 2023 from Les Bruyères, a single-varietal Syrah from the Châssis plateau, showcases the fascinating juiciness and mineral finesse of the Northern Rhône.
  • 🎨 Colour: Intense ruby red.
  • 👃 Aroma: Headened fragrance of ripe blackberries, mulberries and plums, underlined with violets, lavender, bresaola, delicate smoke, cinnamon and liquorice.
  • 👅 Palate: Remarkably juicy and fresh with bright acidity, fine-grained, structuring tannins and spicy accents of pepper and liquorice.
  • 🎭 Character: An expressive, accessible and elegant village wine full of life, density and rhythm.
  • 🍽️ Food pairing: Pairs wonderfully with air-dried cured beef (bresaola), braised lamb with herbs de Provence or mushroom dishes with thyme.
  • ✨ Features: Produced according to Biodyvin standards in a biodynamic vineyard with galets roulés pebbles; gently moved via gravity and spontaneously fermented and aged in concrete tanks.
SKU: 9910208034 Categories: , Winery:

Wine Description for Crozes Hermitage rouge Beaumont AOP 2023 by Les Bruyères

Colour & Appearance
An intense ruby red of lovely density in the glass.
Nose
Expressive, multi-layered and immensely seductive. Intensely aromatic with notes of violet pastilles, lavender, fine smoke and savoury bresaola. These are joined by ripe dark fruits such as blackberries, mulberries, plums, elderberries and cassis, rounded off by warm accents of cinnamon and liquorice.
Palate
An appearance full of juicy, fresh fruit, carried by a clean, invigorating acidity. At a moderate 12.0% ABV, this Syrah presents itself as lively and immensely drinkable. The tannins offer grip and structure without pushing into the foreground. Notes of liquorice and savoury pepper lend a wonderful spice to the dark berry fruit.
Terroir & Origin
The grapes for this village wine stem from Beaumont-Monteux in the southern part of the Northern Rhône. The Châssis plateau is characterized by clay and limestone terraces as well as the typical galets – ancient river pebbles that store the day’s solar warmth and radiate it back to the vines at night.
Grape Variety & Vinification
Varietal Syrah, cultivated according to biodynamic principles (Biodyvin-certified since 2005). After complete destemming, spontaneous fermentation with indigenous yeasts takes place in raw concrete, followed by a two to three-week maceration period. Pressing is carried out gently in a traditional vertical basket press, with further maturation in concrete tanks. All processes in the underground cellar gently utilise gravity.
Food Pairings
Pairs wonderfully with fine air-dried ham, tender lamb chops with Herbes de Provence, a classic casserole with olives, or matured Abertam cheese.
Particularities
With this cuvée, David Reynaud demonstrates how light-footed yet intensely aromatic a Northern Rhône Syrah can be. Maturation in unlined concrete preserves the pure, unadulterated fruit and the mineral identity of the terroir.

Profile

Stil

Winemaker

Les Bruyères

Country

France

Region

Rhone (North)

Vintage

Colour

Variety

Type

Content

Alcohol content

12.0% Vol.

Residual sugar

Allergens

Contains sulphites

Manufacturer

Domaine Les Bruyeres, 12 chemin du stade, 26600 Beaumont-Monteux / France

Complete product name

Les Bruyères Crozes Hermitage rouge Beaumont AOP 2023

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