Chambolle-Musigny 1er Cru „Les Noirots“ Vieilles Vignes AOC 2022

Wine Description for Chambolle-Musigny 1er Cru „Les Noirots“ Vieilles Vignes AOC 2022 by Bruno Clavelier

Character

Bruno Clavelier, a respected craftsman from Vosne-Romanée, vinifies this Premier Cru from old vines of the vineyard site Les Noirots – one of the lesser-known yet highly esteemed parcels of Chambolle-Musigny. The 2022 vintage demonstrates, despite climatic challenges, the characteristic finesse and elegance for which Chambolle is renowned: silky, perfumed and of remarkable aromatic precision. The old vines impart the wine with additional concentration and depth, without compromising its typical light-footedness.

Terroir & Origin

Les Noirots lies at the southern edge of the Chambolle-Musigny appellation, near the border with Vougeot. The vineyard site benefits from calcareous soils with a thin humus layer, which lend the Pinot Noir minerality and structure. The gentle slope ensures optimal drainage and sun exposure. Chambolle-Musigny is renowned for wines of extraordinary aromatic purity and silky texture – qualities that Les Noirots embodies in particular measure.

Grape Variety & Vinification

Pinot Noir from old vines naturally yields lower crops but higher concentration. Bruno Clavelier works with traditional Burgundian methods: careful hand-harvesting, gentle processing and maturation in French oak barrels, with new wood used sparingly to avoid masking the fruit. The moderate alcohol content of 13.5% vol. reflects the balance between ripeness and freshness that 2022 achieved in many places despite heat stress.

Food Pairing Recommendations

The silky texture and delicate structure of this Premier Cru harmonise beautifully with roasted duck, game birds or pigeon. Mushroom dishes, such as porcini risotto, or aged Comté are also classic companions. Burgundian cuisine also recommends Coq au Vin or Bœuf Bourguignon – dishes that underscore the earthy, floral notes of the wine.