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El Sequé 2017

26,50 €

(35,33 € / 1000 ml)
Incl. VAT where applicable

Out of stock

The 2017 vintage is sold out – 2021 is available.
View vintage 2021 →

  • 🎨 Color: Rich violet colour with purple rim and opaque core, clear and shiny.
  • 👃 Aroman: Elderberries, barberries, blackberries, thickened plum jam, black olive tapenade with rosemary and Brazil nut.
  • 👅 Taste: Dark chocolate, rum-grape-nut, deep black, full-bodied, massive, immensely juicy with fully ripe and fresh berry fruit, moderate acidity.
  • 🎭 Character: Smooth tannins, velvety, longevity due to moderate acidity.
  • 🍽️ Food recommendations: Falafel and grilled halloumi with chilli mushrooms, briefly grilled lamb steak tartare, beetroot raviolo with beef ragout.
  • ✨ Special features: Mediterranean interpretation of Monastrell, impresses with its fruity diversity and smooth texture.
SKU: 9930004016 Categories: , Winery:
Tasting note from Nov 28, 2019, copyright Peter Mueller and Vinaturel:

Colour

The wine shows a rich violet colour with purple rim and opaque core clear and shiny in the glass.

Nose

Already with its first bouquet, this Monastrell reveals the fascinating essence of its Mediterranean interpretation of this fruit-laden, often underestimated grape variety, which one usually encounters more as a supporting role within an ensemble than as a soloist alone on stage.

Elderberries, barberries and blackberries meet the equally sinister, yet comforting flavors of thickened plum jam and black olive tapenade with rosemary and Brazil nut.

Palate

On the palate, the 2017 El Sequé Monastrell from Artadi follows the satisfying scheme of "Dark chocolate. Rum-grape-nut". Deep black, full-bodied, sheerly massive, it comes along and at the same time has delightfully contrasting immense juiciness and fully ripe, yet fresh berry fruit in the luggage. Refreshed by moderate, but essential acidity, the rich wine from Alicante gets longevity, while its supple tannin nestles velvety on the palate.

Food recommendations from Peter Müller

  • Falafel and grilled halloumi with chilli mushrooms
  • Shortly grilled steak tartare of lamb with mediterranean vegetables and thyme potatoes
  • Beetroot raviolo with beef ragout

Profile

Winemaker

El Sequé

Country

Spain

Region

Alicante

Vintage

Colour

Variety Monastrell, Syrah
Type

Content

Alcohol content

14,5% Vol.

Residual sugar

Drinking temperature

17.0

Allergens

Contains sulphites

Manufacturer

Artadi S.A., Carretera de Logroño s/n, 01300 Localidad: Laguardia / Spain

Complete product name

El Sequé El Sequé 2017

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