Andalusia

Andalusia defines itself through the archaic power of its slate and limestone soils, on which wines of surprising coolness and mineral precision ripen beneath an intense sun. Victoria Ordóñez demonstrates in the Montes de Málaga, for instance, just how delicate and vibrant dry interpretations of Pedro Ximénez and Muscat can be. This selection captures the salty sea breeze and the concentration of old vines.