Where else can you find terraced steep slopes that are planted to 80% with ancient, ungrafted vines? The Ellergrub is such a site. Perhaps less well-known than the great sites of the Middle Moselle, it has the same potential for great Moselle Rieslings. But the other sites around Traben-Trarbach, such as Steffensberg, Gaispfad and Sonnenlay, also show how diverse and unique the terroir is, as Konstantin Weiser and Alexandra Künstler demonstrate. Organic cultivation, mostly manual labour and traditional but very gentle cellar work are a matter of course. As a result, Weiser-Künstler produces very fine, classic and elegant Rieslings that are among the best in the region. Be it the light, dry estate Rieslings or the playful, fruity Kabinett and Spätlese wines through to the brilliant, noble sweet Auslese and Beerenauslese wines. This is Mosel Riesling as we love it, with legendary ageing potential.
Allergens | Contains sulfur |
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Winemaker | Weiser-Künstler |
Country | Germany |
Region | Moselle |
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Residual sweetness | ■■■■■ |
Acid | 6,2 g/l |
Drinking temperature | 12° |
Manufacturer | Winery Weiser-Künstler, Wilhelmstraße 11, 56841 Traben-Trarbach / Germany, organic certificate: DE-ÖKO-039 |