Sekt „Pi“ No. Cuvée XI Extra Brut

Wine description for Sparkling Wine „Pi“ No. Cuvée XI Extra Brut by Ökonomierat Rebholz

Character

The winery Ökonomierat Rebholz from Siebeldingen ranks among the pioneers of German sparkling wine culture and demonstrates impressively with the „Pi“ line that sparkling wines from the Palatinate can achieve international standards. The Cuvée XI Extra Brut made from pure Pinot Noir embodies the house’s consistent philosophy: uncompromising quality, minimal dosage and pronounced terroir expression. With just 12% alcohol, this sparkling wine displays remarkable lightness and drinkability without sacrificing complexity.

Terroir & Origin

The Palatinate, particularly the Southern Wine Route, offers ideal conditions for high-quality base wines. The mild, almost Mediterranean climate and chalky soils around Siebeldingen lend Rebholz sparkling wines their characteristic minerality and finesse. The Rebholz family manages their vineyards according to biodynamic principles and places great emphasis on low yields and selective hand-harvesting – prerequisites for sparkling wines of this calibre.

Grape Variety & Vinification

Pinot Noir is regarded as the most demanding grape variety for high-quality sparkling wines. The Extra Brut dosage with minimal added sugar allows the authentic fruit and structure of the grape variety to shine through unadulterated. Traditional bottle fermentation using the classic method and sufficient ageing on the lees impart depth, creamy texture and that fine perlage which distinguishes great sparkling wines. The Roman numeral „XI“ alludes to the continuous evolution of this cuvée line.

Food Pairing Recommendations

A versatile companion that works excellently as an aperitif, yet also pairs beautifully with sophisticated dishes. Classically with raw fish, oysters or seafood. The structure of Pinot Noir harmonises equally well with roasted poultry, veal or creamy goat’s cheese. Also an exciting choice with Asian cuisine and its balance of acidity and umami.