Cuvée perpétuelle Rosé, Ro18AB, Non Dosé

Wine description for Cuvée perpétuelle Rosé Ro18AB Non Dosé by Bonnet-Ponson

This rosé Champagne from Bonnet-Ponson is a fascinating example of the art of the perpetual reserve method – a wine that combines complexity with freshness whilst consistently forgoing dosage.

Colour & Appearance

Luminous strawberry red with lively, fine-beaded mousse that bears witness to impressive persistence. The colour reflects the 7% red wine addition without appearing too dark or heavy.

Nose

The bouquet presents itself powerfully and multi-layered: wild strawberries and red peaches meet tart barberries and grapefruit. These are joined by spicy notes of tobacco and herbs, underpinned by a hint of warm puff pastry. The wine owes this complexity to the 30 per cent solera reserve and partial barrel ageing.

Palate

On the palate, the true class of this non-dosé reveals itself: the effervescence is lively yet refined, whilst a powerful acidity and subtle tannins provide structure. The aroma of red and yellow fruits merges with tart grapefruit peel and a fine mineral vein. The overall impression is dry, vital and remarkably food-friendly – with minimal total sulphur of 20 mg/l, everything appears precise and sharply defined.

General Information

The blend consists of 50% Pinot Noir, 25% Chardonnay and 25% Meunier, with the 2018 vintage forming the base. 75% of the wine aged in stainless steel, 25% in barrel. Following bottling in May 2019, disgorgement took place on 10.11.2023 – with 0 g/l dosage, an uncompromisingly dry Champagne.

Food Pairing Recommendations

This is definitely not an aperitif Champagne, but rather a born food companion. Excellent with oven-roasted chicken with harissa and pointed peppers, maklubé or spicy sardines in olive oil with bread. The wine’s structure and spice harmonise perfectly with spicy, aromatic dishes.

Special Features

The perpetual reserve method (solera) lends this Champagne additional depth, whilst the 10% macération and red wine addition provide colour and structure. An exceptionally crafted rosé Champagne for connoisseurs.