The Pinot Blanc W-S 2024 from the renowned Domaine Albert Mann in Alsace impresses as a stylish, dry white wine with vibrant freshness and terroir-driven elegance.
39,50 €52,67 € / l
Incl. VAT where applicable
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Fresh pome fruit notes of green apple and ripe pear, underpinned by delicate floral nuances and a fine minerality.
Palate
Juicy and balanced on the palate, with a delicate acidic structure, subtle creaminess, and a clean, fresh finish.
Character
Elegant, accessible everyday wine with delightful vibrancy, perfectly reflecting the terroir of traditional Alsatian winemaking.
Pairing
Excellent with poached freshwater fish, delicate seafood, Alsatian Tarte Flambée, or light summer vegetables.
Notes
Crafted by one of the region's top estates following biodynamic principles, this Pinot Blanc stands out for its finesse-driven style and immense drinkability.
Tasting note
Character
An aristocratic, dry white wine brimming with freshness and inner tension. The Barthelmé family once again demonstrates its signature style with this grape variety: the wine presents a crystal-clear structure, subtle fruit notes and a vibrant texture that manages without any heaviness. At a moderate 12.5% ABV, it focuses entirely on drinkability and mineral depth.
Terroir & Origin
Alsace, with its diverse soils, provides the ideal conditions for expressive white wines. Wettolsheim and the surrounding slopes represent a deeply rooted viticultural culture. Domaine Albert Mann has been farming its land biodynamically since 1997 and holds Demeter certification. Meticulous work across nearly one hundred parcels – in the steepest vineyard sites traditionally using horses instead of tractors – protects the soils, prevents compaction, and allows the vines to absorb the region’s mineral foundation deep within.
Grape Variety & Vinification
Pinot Blanc (Weißburgunder) is often appreciated in Alsace as an accessible all-rounder, yet at Albert Mann it receives the same artisanal precision as their great Grand Cru wines. Maurice and Jacky Barthelmé rely on consistent observation and a gentle cellar process that allows the grape’s character to shine through unhindered. The result is a subtly structured wine that effortlessly reflects the philosophy of living soils in the glass.
Food Pairings
Thanks to its dry, linear style, this Pinot Blanc pairs brilliantly with classic Alsatian Tarte Flambée, poultry dishes, mild veal strips in cream sauce, or fresh sea fish. It also provides a perfect accent to moderately aged Brie or delicate summer vegetables.
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