Riesling „Trabener Gaispfad“ 2017

31,97 

Includes 19% MwSt.
(42,63  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Riesling "Trabener Gaispfad" 2017

31,97 

SKU: 9912017036 Regionen: , Weingut:

Update 25.05.2021

Tasting note from Feb 13, 2019, copyright Peter Mueller and Vinaturel:

Color:

A brilliant straw yellow with white-gold reflections shines clear and brilliant from the glass.

Nose:

Still quite shy on its first nose, this Riesling from Traben-Trarbach opens up with a little time in the glass and allows floral notes in particular to shine. On the stage of Granny Smith apple, crisp Nashi pear and lime, the aromas of brook, lime and acacia flowers romp. Refined and refreshed this, sweetness suggesting, fragrance by the herbaceous coolness of cucumber peel, dill and mint.

Palate:

Juicy, juicy, juicy!
On the palate, the green becomes yellow apple, yet retains impeccable freshness and cools with its lean body. Full-bodied honey pomelo retronasally explains to us the close link between the words fruit melt and extract sweetness, while a cheeky acidity smirkingly cuts a silhouette of our taste buds.
Prancing gracefully on the balance beam of the perceived meaning of "dry", the 2017 Trabener Gaispfad Riesling is a gem of tension-filled lightness.

Food recommendations by Peter Müller:

  • Braised romaine lettuce hearts with cucumber-buttermilk sauce and cress (vegetarian)
    (Vegetable & Vegetarian, fruiting vegetables (nightshade), leafy vegetables, Vegetarian dishes)
  • Steamed plaice with verveine-mint sauce, spinach and caper gnocchi
    (Fish, plaicegnocchi, spaetzle, leafy vegetables)
  • Turkey breast roulades with tabouléh and carrot puree
    (Poultry, root vegetables, turkey)

winery
Type

Vintage

Variety

Content

Alcohol content

12% Vol.

Residual sweetness

■□□□□

Allergens

Contains sulfur

Acid

7,6 g/l

Drinking temperature

12°

Parker points

94

Manufacturer

Winery Weiser-Künstler, Wilhelmstraße 11, 56841 Traben-Trarbach / Germany, organic certificate: DE-ÖKO-039

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