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Oil Description for Pantarei Olio Extra Vergine di Oliva L2024/25 500ml by Occhipinti
- Colour & Appearance
- Luminous golden yellow with characteristic green reflections – a visual foretaste of the intense freshness that distinguishes this olive oil. The colour already reveals the early harvest and careful processing of the Tonda Iblea olives.
- Nose
- An expressive, multi-layered bouquet that immediately demands attention. Green olives dominate powerfully, accompanied by a herbal firework of wheatgrass, chervil and parsley. Mediterranean herbs such as sage, tarragon and oregano lend the oil a refreshing, almost ethereal quality. Subtly, notes of pear and peach emerge, whilst walnut kernels, white pepper and juniper berry provide complexity and depth.
- Palate
- The texture is remarkable: initially mild and smooth, the oil coats the palate with velvety softness. Then its full personality unfolds – pine nuts, hazelnut and walnut come across as freshly chopped and elegant. The nutty components lead, whilst the herbal freshness provides support. The peppery notes build subtly, never intrusive, always balanced by the fruity elements. A distinctive oil with surprising finesse.
- Finish
- Lingering and spicy with a pleasant tingle in the throat – the typical hallmark of high-quality, fresh olive oils. The nutty notes resonate long, accompanied by peppery accents.
- Terroir & Origin
- From the area around Ragusa in Sicily, where the autochthonous variety Tonda Iblea is particularly prized. Arianna Occhipinti connects these olive trees with childhood memories – an emotional bond that is reflected in the care taken in production.
- Variety & Production
- Single-varietal oil from Tonda Iblea olives, a variety typical of south-eastern Sicily. Early harvesting and gentle cold extraction preserve the intense aromas and the characteristic green freshness.
- Food Pairing Recommendations
- Perfect with grilled fish, carpaccio or bruschetta. Enhances pasta and risotto, harmonises beautifully with white beans and vegetable soups. Also a revelation with mozzarella and fresh pecorino.
- Special Features
- One of only two olive oils produced at the renowned Occhipinti estate – proof of Arianna’s dedication to tradition and quality beyond wine.
Profile
| Winemaker | Occhipinti |
|---|---|
| Country | Italy |
| Region | Sicily |
| Variety | |
| Color | |
| Content | |
| Type | |
| Residual sweetness | □□□□□ |
| Allergens | Contains sulphites |
| Manufacturer | Azienda Agricola Arianna Occhipinti, Via dei Mille 55, 97019 Vittoria / Italy |
| Complete product name | Occhipinti Pantarei Olio Extra Vergine di Oliva L2024/25 500ml |
