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naked white 2022

12,50 €

(16,67 € / 1000 ml)
Incl. VAT where applicable

Out of stock

  • 🎨 Color: Bright lemon yellow with clear cloudiness, bright reflections
  • 👃 Aroma: Wild and impetuous with nutty accents (hazelnut, almond), floral (almond, apple blossom), pome fruit, freshly ground white pepper
  • 👅 Taste: Lean and taut, high acidity structure with fine, present tannin, reminiscent of chewing on red apple skin
  • 🎭 Character: Puristic, natural, varies greatly in flavours, magically appealing
  • 🍽️ Food recommendations: Cucumber and radish salad with dill and yoghurt, grilled green asparagus with parmesan and bread crisps, vitello tonnato with fried caperberries
  • ✨ Special features: Left on the skins overnight, fermented spontaneously in used large oak barrels
SKU: 9870003104-1 Categories: , , Winery:
Tasting note from from 26.06.2023, Copyright Marian Henß

Info

Pinot Blanc and Chardonnay were left on the mash overnight - with stems and in whole bunches.

Then spontaneously fermented in used large oak barrels.

Colour

Bright lemon yellow with clear cloudiness, bright reflections

Nose

Naked white is purist, clear, unadorned, natural - naked. It seems wild and impetuous. The nose varies greatly in the aromas. At first, nutty accents come to light. Hazelnut and almond show light toasty aromas as well as depth. On the floral level, it shows us almond and apple blossom in full. Wonderfully fragrant and magically attractive. Some pome fruit supports it in this thought. This provides tart freshness. Freshly ground white pepper rounds it off.

Palate

On the palate, it prances along. It looks like a rain dance on a festival morning in late summer. Here, it brings its character traits from the nose back onto the parquet. It appears lean and taut. Its acidity structure is gripping and fortunately supported by a fine, but present tannin. It becomes more animated from sip to sip. It is reminiscent of chewing on red apple skin, which releases acidity and bitterness at the same time. Wonderfully floral in the aftertaste!

Food recommendations from Marian Henß

  • Cucumber and radish salad with dill and yoghurt
  • Grilled green asparagus with parmesan and bread chips
  • Vitello Tonnato with fried caper berries

Profile

Allergens

Contains sulfur

Stil

Colour

Winemaker

Heinrich

Country

Austria

Region

Burgenland

Type

Vintage

Variety Chardonnay, Pinot Blanc
Content

Alcohol content

12% Vol.

Residual sugar

Acid

5,9 g/l

Drinking temperature

11°

Manufacturer

Winery Heinrich, Baumgarten 60, A-7122 Gols / Austria, organic certificate: AT-BIO-402

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