MIM Natura Pinot Noir Rosat Brut Reserva 2022

Wine description for MIM Natura Pinot Noir Rosat Brut Reserva 2022 by Vins El Cep

Character

An unconventional Cava that combines the Catalan sparkling wine tradition with the Burgundian noble grape variety. Vins El Cep achieves a remarkable balance here between regional identity and international grape variety – and as a Rosat, no less, which adds an extra dimension to the Pinot Noir. The Brut Reserva classification means a minimum of 15 months on the lees, which gives this delicate rosé structure and depth without compromising its freshness.

General Information

Penedès, home of Cava, is renowned for its cool nights and Mediterranean climate – conditions that suit Pinot Noir well, even though the variety is not native here. Vins El Cep belongs to those producers who think beyond the traditional Cava varieties Macabeo, Xarel·lo and Parellada. The decision to use Pinot Noir in Rosat style demonstrates courage and a spirit of experimentation.

At 12% alcohol, this sparkling wine remains elegant and highly drinkable. The designation „Natura“ suggests a nature-friendly approach – possibly organic viticulture or minimal intervention in the cellar. The 2022 vintage brings the freshness of a young wine, whilst the Reserva ageing grants it complexity.

Food Pairing Recommendations

A versatile companion that bridges the gap between aperitif and food pairing. With Tapas – from Jamón to Boquerones to Patatas Bravas – it is perfectly suited. The finesse of Pinot Noir also harmonises with raw fish, Ceviche or Sushi. Light summer cuisine, grilled vegetables or a goat’s cheese salad benefit from its vibrancy. The subtle residual sweetness (Brut) also makes it interesting with strawberries or light fruit-based desserts – a Cava that combines Catalan craftsmanship with Burgundian finesse.