Wine Description for La Manina IGT 2024 by Manincor
- Colour & Appearance
- Luminous straw yellow with bright, green reflections – a wine that already displays its youthful freshness and vitality in the glass.
- Nose
- Here the acidity speaks before you even take the first sip. A playful, clearly defined aromatics in the green fruit spectrum: grapefruit, lime, kaffir lime leaf and bergamot dominate. Behind them green and yellow apples, juicy pear, white peach. The cool, smoky minerality – between slate and flint – lends the wine depth and tension. Herbal notes of lemon balm, lemon thyme and chervil underline the freshness. A delicate, yeasty tone rounds off the nose charmingly.
- Palate
- Slender, precise, tapering – this is not a wine that wants to please, but one that shows character. Crisp acidity (6.2 g/l!), juicy, light-footed mouthfeel at a lean 12.5% alcohol. The fruit remains controlled, never broad or opulent. No softness, no fullness – instead elegance, clarity and great drinking pleasure. Invigorating, uncomplicated, fresh. A perfect introduction to Manincor’s signature style.
- Finish
- Medium length, with bright citrus aromas, lime and bergamot, accompanied by fine herbal spice. The wine bids farewell elegantly and leaves you wanting the next glass.
- Terroir & Origin
- The vines come from younger plantings outside the Terlan appellation. The challenging 2024 vintage – damp until July, then hot, followed by beautiful autumn weather – brought moderate alcohol levels and vital acidity. Yield: 55 hl/ha. Biodynamic viticulture.
- Grape Variety & Vinification
- 53% Pinot Blanc, 29% Chardonnay, 18% Sauvignon Blanc. Completely destemmed, six hours of skin contact, fermentation and nine months of ageing on fine lees in large wooden cask. The result: 0.6 g/l residual sugar at 6.2 g/l acidity – strong values.
- Food Pairing Recommendations
- Oysters, scallop carpaccio, vitello tonnato, goat’s cheese salad, asparagus with lemon butter, sushi and sashimi, steamed char or simply as an aperitif.
- Special Features
- La Manina is the accessible sister of La Contessa – uncomplicated, but by no means simple. A wine with character and biodynamic soul at a fair price.
Profile
| Winemaker | Manincor |
|---|---|
| Country | Italy |
| Region | South Tyrol |
| Vintage | |
| Color | |
| Variety | Chardonnay, Pinot Bianco, sauvignon blanc |
| Type | |
| Content | |
| Alcohol content | 12.5% Vol. |
| Residual sweetness | ■□□□□ |
| Allergens | Contains sulphites |
| Manufacturer | Manincor Winery, St. Josef am See 4, 39052 Kaltern / Italy |
| Complete product name | Manincor - La Manina IGT 2024 |





