Gevrey-Chambertin 2017

Color
Elegant veil of garnet red, delicately lightened towards the rim and enchanting purple accents set an impressive tone.

Aroma
The 2017 Gevrey-Chambertin from Trapet Père et Fils knows how to convince with an expressive fruit note and rich depth. Fragrant blackberries, cherries, plums, blackcurrants and dates merge with the finest dark chocolate and wood smoke. Clove, juniper, undergrowth, earth and truffle unmistakably shape the wine's character, while a hint of liquorice rounds off the ensemble. An irresistible bouquet that invites you to lose yourself in the charms of its complexity.

Taste
With a texture like velvet and silk, this excellent Burgundian wine flatters the tongue, while the fine and well-integrated structure stands out. Its cool, refreshing minerality is reminiscent of wet pebbles. The vital acidity, typical of its youth, invigorates and inspires. This wine is still at the beginning of its maturity, although it already impresses with its high elegance and finesse, which immediately captivates the connoisseur. It calls for an equally precise and elegant cuisine to accompany it. Decanting is recommended before enjoying!

Food recommendations
Apple and celery tart with goat cheese, guinea fowl breast with rhubarb and fennel, rack of lamb with garlic-chive puree and mushrooms prove to be tasty partners for this noble drop.