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Bourgogne Hautes-Côtes de Beaune Rouge Clou 377 AOP 2022

39,00 €

(52,00 € / 1000 ml)
Incl. VAT where applicable

Out of stock

The 2022 vintage is sold out – 2023 is available.
View vintage 2023 →
Other vintages: 2023 · 0.75 L in stock

  • The Bourgogne Hautes-Côtes de Beaune Rouge Clou 377 from Boris Champy is a lively, fresh Pinot Noir from biodynamic cultivation that impresses with its crisp acidity, red fruit and elegant character - an authentic Burgundy with youthful temperament from the forward-looking high altitudes.
  • 🎨 Colour: Dark, transparent ruby red with typical Burgundy elegance
  • 👃 Flavour: Dark spice with undergrowth, tobacco and black cardamom, followed by bright red fruit - sour cherry, redcurrant and fresh berry notes
  • 👅 Flavour: Crisp and fresh with clear red fruit, taut acidity and tightly woven, polished tannins in the mid-range - youthful and dynamic
  • 🎭 Character: Joyful, juvenile Burgundy with a rapid drinking flow, characterised by freshness and liveliness instead of opulence
  • 🍽️ Food recommendation: Beetroot gnocchi with gorgonzola, fried mullet with coffee sauce, braised leg slice with mushrooms
  • ✨ Special features: First Demeter-certified winery in Burgundy, grapes from poor marl soils from the Au Clou parcel, 80-100% whole-cluster fermentation, 12 months barrel ageing
SKU: 9910225064 Categories: , Winery:

Wine description for Bourgogne Hautes-Côtes de Beaune Rouge Clou 377 AOP 2022 from Boris Champy

Boris Champy, who once managed cult wineries such as Dominus and Clos de Lambrays, made a remarkable bet on the future of Burgundy in 2019: the acquisition of a domaine in the Hautes-Côtes de Beaune. What was once considered a cooler peripheral location is developing into a promising alternative to the classic Côte d'Or sites thanks to climate change.

Colour & appearance

Dark, transparent ruby red with youthful brilliance - classic Burgundian elegance in the glass.

Nose

The Clou 377 initially surprises with its dark, earthy side: undergrowth, fine tobacco and black cardamom form a spicy foundation. But then the fruit comes forward - with red berry clarity. Sour cherry, redcurrant, a hint of eucalyptus candy. Nothing jammy, but a radiant, almost nervous freshness.

Palate

The wine shows its best side here: crisp, precise, youthfully vital. The acidity leads the way, the red fruit follows in a disciplined manner, the tannins remain tightly polished in the background. Medium-bodied with 12.5% alcohol - this is modern Burgundy without over-extraction. The whole-cluster fermentation (80-100%) adds texture without dominating. A wine that invites you to drink, not to meditate.

General information

Die Parzelle “Au Clou” in Nantoux liegt auf steinigem, weißem Mergelboden – extrem karg, aber wasserversorgt. Traditionelle Bewirtschaftung mit 10.000 Stöcken pro Hektar, biodynamisch zertifiziert seit den 1980er Jahren (erstes Demeter-Weingut im Burgund). 12 Monate Ausbau in Holzfässern. Der Jahrgang 2022 bringt die kühle Eleganz der Hautes-Côtes perfekt zum Ausdruck.

Food pairing suggestions

The lively acidity and medium structure make this wine an ideal accompaniment to food: Beetroot gnocchi with gorgonzola and celery, Fried mullet with coffee sauce or Braised leg slice with mushrooms and puree harmonise perfectly. Also to Wild fowl or matured Comté an excellent choice.

Special features

This wine epitomises a new generation of Burgundy: fresh instead of opulent, easy-drinking instead of monumental. Champy's vision of the Hautes-Côtes as a region of the future manifests itself here with impressive clarity. A Pinot Noir that is fun to drink - and at a fair price.

Profile

Winemaker

Boris Champy

Country

France

Region

Burgundy

Vintage

Colour

Variety Pinot Noir
Type

Content

Alcohol content

12.5% Vol.

Residual sugar

Allergens

Contains sulphites

Complete product name

Boris Champy Bourgogne Hautes-Côtes de Beaune Rouge Clou 377 AOP 2022

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