EN 
DE 
FR 
IT 
Champagne information
The grapes come from eight different terroirs of Riceys sur Marnes. The blend consists of 80 % Pinot Noir and 20 % Pinot Blanc, from the 2015, 2016 vintages and 20 % reserve wines from wooden barrels.
Color/Look
Brilliant golden yellow with delicate copper reflections. Fine, broadly spread mousseux.
Nose
The Cuvée Métisse Noirs & Blanc L16 Brut Nature has a complex nose. Red apple, vineyard peach, plum, hazelnut and freshly baked white bread straight from the oven make the start. With a little oxygen contact, fragrant blossoms, dried oyster shell and honey join in.
Palate
What a precise and delicate impression on the tongue, the finest perlage combines with a salty impression and fine fruit. A truly invigorating champagne with charm and expression!
Food recommendations by Christina Hilker
- Flower butter bread with scrambled eggs and roasted asparagus
- Crayfish soufflé with lobster champagne foam and chervil
- Poussin with almonds and glazed vineyard peach
Profile
| Allergens | Contains sulfur |
|---|---|
| Colour | |
| Type | |
| Vintage | |
| Variety | Pinot blanc, Pinot Noir |
| Content | |
| Alcohol content | 12% Vol. |
| Residual sugar | |
| Drinking temperature | 11° |
| Manufacturer | Champagne Olivier Horiot, 25 rue de Bise, 10340 Les Riceys / France, Organic certificate: FR-BIO-01 |
