Brandy made from Perigord truffles marinated in brandy. Aged for at least 6 years in stainless steel tanks.
| Allergens | Contains sulfur |
|---|---|
| Type | |
| Vintage | |
| Variety | |
| Content | 350ml |
| Alcohol content | 45% Vol. |
| Residual sweetness | □□□□□ |
| Drinking temperature | 18° |
| Manufacturer | Jean-Paul Metté, 9 rue des Tanneurs, 68150 Ribeauville, France |
