Skip to content

Monthelie 1er Cru Les Champs Fulliots AOC 2022 1500ml Magnum

179,00 €

(119,33 € / 1000 ml)
Incl. VAT where applicable

Only 10 left in stock

  • The Monthelie 1er Cru Les Champs Fulliots 2022 from Domaine Rémi Jobard impresses as a delicately fruity Burgundy classic in a magnum bottle through its crystalline freshness and loyalty to terroir.
  • 🎨 Colour: Radiant lemon yellow with cool, greenish reflections.
  • 👃 Nose: Cool citrus fruit, yellow apple, delicate floral notes and a fine, smoky minerality.
  • 👅 Palate: Taut and dense on the palate, carried by a lively acidity, fine texture and subtle, elegant oak spice.
  • 🎭 Character: Profound, cool and rich in finesse with remarkable ageing potential in the large bottle.
  • 🍽️ Food pairing: Poached fish fillet in beurre blanc, fine poultry or mature hard cheese.
  • ✨ Special features: Ecocert-certified organic viticulture and unfiltered maturation in large 600-litre Stockinger wooden casks following an extra long, gentle pressing.
SKU: 9910217286 Categories: , Winery:

Tasting Notes for Monthelie 1er Cru Les Champs Fulliots AOC 2022 1500ml Magnum by Rémi Jobard

Character
An aristocratic, radiant white wine of crystal-clear purity and profound balance. In the glass, the Chardonnay reveals itself without any ostentatious oak dominance, offering instead cool fruit, a fine texture, and a striking minerality. Bottled in the magnum format, this Premier Cru enjoys the ideal environment for a slow, majestic maturation.
Terroir & Origin
Monthelie borders directly on the famous sites of Meursault and is still often considered an insider tip in Burgundy. In the Premier Cru vineyard Les Champs Fulliots, the Domaine benefits from an exceptional terroir. Rémi Jobard has worked to Ecocert-certified organic standards since the 1990s, eschewing artificial fertilisers and herbicides in favour of manual vineyard management to express the soil unadulterated in the wine.
Grape Variety & Vinification
Pure Chardonnay that reflects Rémi Jobard’s uncompromising philosophy of slowness. The grapes are pressed extremely gently over six to twelve hours to extract only the purest juice. Maturation takes place for around 15 months in large 600-litre Stockinger casks, which slows down oxygen exchange and avoids intrusive oak aromas. Thanks to two winters of rest, the wine matures to great stability without filtration.
Food Pairings
An exquisite partner for fine fish dishes such as pan-seared turbot, scallops with lemon butter, or Poulet de Bresse in cream sauce. This structured Burgundy also displays its full class alongside aged Comté.

Profile

Winemaker

Rémi Jobard

Country

France

Region

Burgundy

Vintage

Colour

Variety

Type

Content

Alcohol content

13.0% Vol.

Residual sugar

Allergens

Contains sulphites

Manufacturer

Domaine Rémi Jobard, 12 rue Sudot, 21190 Meursault / France

Complete product name

Rémi Jobard Monthelie 1er Cru Les Champs Fulliots AOC 2022 1500ml Magnum

en_GBEN