Prunelle Sauvage (Schlehe) 2021 1500ml — Jean-Paul Metté

One of Jean-Paul Metté's 10 most popular distillates is this brandy made from wild sloes from Alsace marinated in brandy. It is aged for at least 6 years in stainless steel tanks. Tasting notes by Joël Brendel The nose is expressive and aromatic, marked by almonds and marzipan. Silky and with power and intensity, it presents itself on the palate. A beautiful length in the finish. About Joël Brendel Since 2006, Joël Brendel has been head sommelier at the starred restaurant Auberge du Cheval Blanc in Lembach, where he also started his professional career in 2000. Among experts, he is not only regarded as an excellent wine connoisseur, but his expertise is also valued in all matters relating to high-proof wines.