Color
Sparkling golden yellow.
Nose
The 2013 Grüner Veltliner Im Weingebirge Smaragd presents itself with an intense nose reminiscent of apricots, pickled apples, flowers, grasses and honey. The whole is accompanied by clear spicy notes that make you think of pepper and bread crust, as well as fresh sage and nettle. Delicate cedar and tobacco notes enhance its distinctive and savoury aroma.
Palate
On the palate, the 2013 Grüner Veltliner Im Weingebirge Smaragd surprises with elegance. It offers a great drinking flow and convinces with multilayered minerality and cool freshness. Fantastic food companion!
Food recommendations by Christina Hilker
- Asparagus with herb vinaigrette and poached egg
- Smoked trout with horseradish sour cream and young potatoes
- Pork tenderloin with freshly ground pepper, broccoli and parmesan chips
| Type | |
|---|---|
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Allergens | Contains sulfur |
| Acid | 6,0 g/l |
| Drinking temperature | 12° |
| Parker points | 93 |
| Manufacturer | Nikolaihof Wachau, Nikolaigasse 3, 3512 Mautern, Austria. Organic certificate: AT-BIO-302 |
