Mason 2016 - Manincor
Content | |
---|---|
Variety | |
Alcohol content | |
Residual sweetness | ◉ |
Acid | 6,4 g/l |
Drinking temperature | 17°C |
Allergens | Contains sulfur |
Manufacturer | Winery Manincor, St. Josef am See 4, 39052 Kaltern / Italy, organic certificate: IT BIO 013 |