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Riesling Eitelsbacher Alte Reben trocken VDP Ortwein 2022

22,50 

(30,00  / 1000 ml)
Incl. VAT where applicable

Out of stock

  • The Riesling Eitelsbacher Alte Reben trocken VDP Ortwein 2022 from Karthäuserhof is a mineral-elegant Mosel Riesling from old vines, combining the typical slate character of the Eitelsbacher site with delicate fruit and vibrant acidity.
  • 🎨 Colour: Pale greenish-yellow with brilliant reflections
  • 👃 Aroma: Fresh citrus fruits, green apple, peach, mineral slate notes and delicate herbal spice
  • 👅 Taste: Taut and precise with piquant acidity, juicy stone fruit flavours, saline minerality and fine fruit concentration, long mineral finish
  • 🎭 Character: Classic-elegant Mosel Riesling with clear structure, vibrant freshness and pronounced terroir expression – racy, complex and with great ageing potential
  • 🍽️ Food pairing: Pan-fried Arctic char, scallops, goat’s cheese, Asian cuisine with ginger and lemongrass
  • ✨ Special features: From old vines in the historic Eitelsbacher site, classified as VDP Ortswein from the traditional estate Karthäuserhof, characterised by weathered Devonian slate soils
SKU: 9912012088 Categories: , Winery:

Wine Description for Riesling Eitelsbacher Alte Reben trocken VDP Ortwein 2022 from Karthäuserhof

Character
Karthäuserhof ranks among the historic estates of the Mosel with over 600 years of tradition. This dry Riesling from old vines in the Eitelsbach site embodies the classic Mosel style with its characteristic balance between minerality and fruit. The classification as VDP Ortswein signals elevated quality from site-specific vineyards that precisely reflect the terroir of Eitelsbach. At 12% alcohol, the wine moves within that elegant, never overloaded style for which great Mosel Rieslings are renowned.
Terroir & Origin
Eitelsbach lies in the Ruwer Valley, one of the coolest side valleys of the Mosel, where the Ruwer flows into the Mosel shortly before its confluence. The site benefits from slate soils that store warmth and impart a pronounced mineral component. The cooler microclimate of the Ruwer Valley enables a longer ripening period, resulting in wines of particular finesse and acid structure. The old vines yield smaller crops, but produce more concentrated aromas and remarkable depth.
Grape Variety & Vinification
Riesling finds perhaps its most authentic expression on the Mosel. The variety thrives on the steep slate slopes and develops that connection between precision and vibrancy that distinguishes Mosel wines worldwide. The dry vinification emphasises the mineral structure and allows the wine space to show its terroir unadorned. Karthäuserhof stands for a vinification that focuses on clarity and elegance, without obscuring through excessive oenological intervention.
Food Pairing Suggestions
This Riesling is a versatile food companion that pairs equally well with river trout, char or smoked fish as with goat’s cheese or asparagus with hollandaise sauce. The acid structure makes it an ideal partner for Asian cuisine, such as Thai curries or Vietnamese summer rolls. It also shows its strengths with poultry in cream sauce or veal schnitzel.

Profile

Winemaker

Karthäuserhof

Country

Germany

Region

Moselle

Vintage

Color

Variety

Type

Content

Alcohol content

12.0% Vol.

Residual sweetness

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Allergens

Contains sulphites

Manufacturer

Winery Karthäuserhof , Karthäuserhof 1, 54292 Trier-Eitelsbach / Germany

Complete product name

Karthäuserhof Riesling Eitelsbacher Alte Reben dry VDP local wine 2022

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