Trop m’en faut

Wine Description for Trop m’en faut by Drappier

Colour & Appearance

Pale golden yellow with characteristic, light cloudiness – a sign of work without filtration. The mousseux presents itself lively and persistent, with a fine perlage rising elegantly in the glass.

Nose

Expressive and idiosyncratic. The varietal Pinot Gris reveals a dense bouquet of nutty apples and melon, underpinned by a subtle lactic note reminiscent of fresh cheese. To this are added stone spice, earthy lichen notes, a hint of pepper and the rustic character of farmhouse bread. A champagne that prioritises character over conformity.

Palate

Spicy, juicy and of remarkable individuality. The texture is soft and inviting, whilst the acidity acts with drive and vitality – a tension-filled interplay. Soft stone fruit notes meet fresh pineapple, complemented by earthy and herbal-spicy nuances. Precisely defined and clear in direction, yet always lively and authentic.

Finish

Medium length with persistent spice and a refreshing acidity structure that invites the next sip. The earthy components linger and underscore the natural character.

Terroir & Origin

Sourced from the organically farmed Parcelle de Tuchots in Champagne. The cuvée combines equal parts of the 2017 and 2018 vintages, guaranteeing complexity and depth.

Grape Variety & Vinification

A varietal Fromenteau (Pinot Gris), after mechanical pressing aged partly in wood, partly in stainless steel. Tirage in April 2019, without dosage – a true Brut Nature. The disgorgement date is engraved on the bottle bottom, emphasising transparency and craftsmanship.

Food Pairing Suggestions

The spicy character harmonises beautifully with Himmel und Äd, pasta with peas, lemon and artichokes or ceviche with pear chutney. Also an excellent choice with mushroom dishes and aged cheese.

Special Features

A bold champagne that deliberately ignores conventions. The idiosyncrasy of Pinot Gris, combined with organic viticulture and zero dosage, makes this sparkling wine an authentic statement for individuality and terroir expression.