Skip to content

Chassagne-Montrachet 1er Cru Les Embrazées AOC 2023

90,00 €

(120,00 € / 1000 ml)
Incl. VAT where applicable

Out of stock

  • The Chassagne-Montrachet 1er Cru Les Embrazées 2023 from Thomas Morey is an elegant Chardonnay from an outstanding vineyard site with reddish, sparse terroir. Vinified with indigenous yeasts, spontaneous malolactic fermentation and minimal sulphur, this Premier Cru displays great ageing potential.
  • 🎨 Colour: Medium straw yellow with distinctly green reflex
  • 👃 Aroma: Complex balance of carambola, lemon, mirabelle plums and pineapple, complemented by buds, white flowers and a fine, elegant reductive note with emphasis on green fruit
  • 👅 Palate: Ripe and juicy with yellow fruit, sensual creamy texture with subtle extract sweetness, piquant and crisp minerality with great tension
  • 🎭 Character: Elegant, complex Premier Cru with pronounced ageing potential, requiring time to unfold – the crown jewel of the 2023 white wine portfolio
  • 🍽️ Food pairing: Lobster in butter sauce, pan-fried scallops, turbot with truffle, Poularde de Bresse with morels
  • ✨ Special features: From the southerly Premier Cru vineyard site Les Embrazées with reddish terroir; spontaneous fermentation with indigenous yeasts, natural malolactic fermentation without bâtonnage, 20% new oak, minimal sulphiting (max. 35 mg/l)
SKU: 9910224090 Categories: , Winery:

Wine description for Chassagne-Montrachet 1er Cru Les Embrazées AOC 2023 by Thomas Morey

Colour & Appearance
Medium straw yellow with a distinctly green hue – a sign of the youthful freshness of this Premier Cru.
Nose
A fascinating interplay between ripeness and coolness characterises the aromatics. Carambola, lemons, greengage plums and pineapple meet buds and white flowers. The green fruit stands out more prominently than in the neighbouring Baudines, accompanied by a fine, elegant reduction that lends the wine additional depth.
Palate
Ripe, juicy and seductive on the palate. The yellow fruit is sensual and slightly creamy with subtle extract sweetness. At the same time, a peppery, crisply mineral Chardonnay reveals itself with impressive tension. The full development and expansion can only be hinted at for now – this wine harbours enormous potential.
Finish
Persistently mineral with fine salinity and vibrant freshness, which will need many more years to reveal its full complexity.
Terroir & Origin
Les Embrazées lies on the southern side of Chassagne-Montrachet, directly bordering Santenay and below Les Baudines. The reddish and sparse soil shapes a richer wine style than in higher-altitude vineyard sites – a classic example of how terroir moulds character.
Grape Variety & Vinification
100% Chardonnay, fermented with indigenous yeasts in a combination of neutral barrel and tank. Malolactic fermentation occurs spontaneously, the wine matures on its lees without bâtonnage. Around 20% new oak provides subtle structure. Particularly noteworthy: minimal sulphur addition only in the last six months, never exceeding 35 mg/l – a commitment to purity and precision.
Food Pairing Suggestions
Lobster in butter, pan-fried scallops, turbot with morel sauce, poultry in cream sauce or aged Comté. The wine pairs well with rich textures and complex preparations.
Special Features
This is the Premier Cru from Thomas Morey’s 2023 collection that requires the most time to develop, but also possesses the greatest ageing potential. The crown jewel of an excellent white vintage – a wine for the patient.

Profile

Winemaker

Thomas Morey

Country

France

Region

Burgundy

Vintage

Colour

Variety

Type

Content

Alcohol content

13.0% Vol.

Residual sugar

Allergens

Contains sulphites

Manufacturer

Domaine Thomas Morey, 9 rue du Nord, 21190 Chassagne-Montrachet / France

Complete product name

Thomas Morey Chassagne-Montrachet 1er Cru Les Embrazées AOC 2023

en_GBEN