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Tasting note
- Colour & Appearance
- Delicate, transparent rosé with old rose reflections – a whisper of onion skin that already announces the restraint and elegance of this wine visually.
- Nose
- The nose presents itself with dignified reserve: raspberry, strawberry and sweet cherry draw a clear fruit profile, yet never become intrusive. What truly distinguishes this rosé is the interplay beneath – white pepper, a hint of cedarwood and a fine salty minerality that recalls the chalky soils of Riparbella. No perfume, no showiness – pure substance.
- Palate
- The attack is juicy and herbaceous at once, with a freshness that immediately signals composure. This wine does not flatter – it demands attention. The fruit remains precise and lean, carried by a fine, homeopathic phenolic structure that gives the whole definition and length without intruding. A rosé with genuine backbone.
- Finish
- Medium-length, salty-mineral finish with lingering spice. The wine bids farewell quietly, yet not without leaving an impression.
- Terroir & Origin
- The grapes come from biodynamically farmed vineyards on the Riparbella plateau, around 250 metres above sea level. Sparse, chalky soils and the cooling influence of the Tyrrhenian Sea provide natural freshness and tension – ideal conditions for a Syrah that prioritises elegance over opulence.
- Grape Variety & Vinification
- Pure Syrah, direct pressed and spontaneously fermented. Aged in concrete tank, unfiltered, unfined, with minimal sulphur addition. Biodynamic viticulture according to the principles of Duemani – artisanal purism in every bottle.
- Food Pairing Suggestions
- Ideal with grilled octopus with lemon, vitello tonnato, burrata with tomatoes or a classic Niçoise salad. Also a natural choice with light charcuterie from Tuscany.
- Special Characteristics
- The “Si” embodies Duemani’s philosophy in its purest form: no compromise, no cosmetics. A natural wine in the truest sense – not as a trend, but as conviction. A rosé for people who know what they want.
