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Colour
Bright cherry red with blood orange reflections, radiant and clear.
Nose
Red apple peel, green nuts, cranberries, rose hips and herbal decoction paint the picture of this extraordinary Pinot Grigio with a pointed pen. Sharply contoured, the 2018 Fuoripista Pinot Grigio from Vigneti delle Dolomiti by Foradori is extremely tidy and oscillates on the nose between distinctly restrained fruit, typical development notes and delicate spice reminiscent of fresh bread crust.
Mouth
With a silky texture and a generous portion of nuts, it opens the presentation on the palate. The acidity is low, as expected, and so it gets contour through the excellently worked out tannins. The direction is marked by contemporary practicality with a tendency towards the avant-garde, which suits the leitmotif Pinot Grigio well. With extract-rich and tart fruit, it shows itself aromatically from its autumnal, generous side.
Food recommendations from Sebastian Bordthäuser
- Waldorf salad (vegetarian)
(Vegetables & Vegetarian, Salads)
- Smoked catfish with watercress-walnut pesto on bulgur with ducca and pomegranate
(Fish, Fruit & Nuts)
- Crispy suckling pig shoulder with mushrooms, dried pears, chestnuts and thyme
(Meat, mushrooms and truffles, fruit & nuts)
Profile
| Colour | |
|---|---|
| Stil | |
| Type | |
| Vintage | |
| Content | |
| Alcohol content | 12.5% Vol. |
| Residual sugar | |
| Allergens | Contains sulfur |
| Acid | 4,4 g/l |
| Drinking temperature | 11° |
| Manufacturer | Aziende Agricola Foradori, Via D. Chiesa 1, 38017 Mezzolombardo / Italy, organic certificate: IT BIO 006 |
