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Profile
| Allergens | Contains sulfur |
|---|---|
| Winemaker | Battenfeld-Spanier |
| Country | Germany |
| Region | Rheinhessen |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | 12.5% Vol. |
| Residual sugar | |
| Drinking temperature | 12° |
| Manufacturer | Winery Spanier-Gillot GbR, Bahnhofstrasse 33, 67591 Hohen-Sülzen/Rheinhessen / Germany, organic certificate: DE-ÖKO-039 |
