The Domaine Flo Busch is the life's work of Florian and his wife Paola. After a few hikes, he ended up in Montpeyroux (Languedoc). A village that is undoubtedly one of the most beautiful in France. Florian studied oenology and laid the foundations of viticulture with his father Clemens Buschone of the most renowned biodynamic winegrowers on the Mosel.
In 2016, he met Paola. At that time, Florian was working as a cellar master at Domaine d'Auphillac, one of the most famous biodynamic wine domains. Plans to start their own project together grew slowly but surely. In 2018, they found a suitable plot of land to make their dream come true. From the beginning, they have consistently chosen an organic and biodynamic approach.
The project consists of two main parts. First, there is space for the wine (Domaine Flo Busch). The vineyards are located in a very green valley, surrounded by a forest of wild laurels. Currently the planting consists of Vermentino, Carignan and Syrah. In addition, Paola has her own line of herbal oils, teas and aromatic waters with "fleurs de garrigue".
Florian works very naturally in the vineyard according to the principles of biodynamics. Fermentation takes place in the cellar with natural yeasts. The wines are neither filtered nor clarified. All wines are pressed and bottled by hand. The first cuvées already showed a lot of quality and potential for the future.