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Profile
| Allergens | Contains sulfur |
|---|---|
| Stil | |
| Winemaker | Jeaunaux-Robin |
| Country | France |
| Region | Champagne |
| Type | |
| Vintage | |
| Variety | Pinot Noir |
| Content | |
| Alcohol content | 12% Vol. |
| Residual sugar | |
| Acid | 6,1 g/l |
| Drinking temperature | 11° |
| Manufacturer | Champagne Jeaunaux-Robin, 1 rue de Bannay, 51270 Talus Saint Prix, France. Organic certificate: FR-BIO-01 |
| Colour |
