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Rosa Caolino IGP 2018 - Tenuta di Castellaro
Profile
| Content | |
|---|---|
| Variety | |
| Alcohol content | 12,00% |
| Residual sugar | |
| Acid | 6,9 g/l |
| Drinking temperature | 10°C |
| Allergens | Contains sulfur |
| Manufacturer | Tenuta di Castellaro srl, Via Caolino, 98055 Lipari / Italy |
