Color
Dense purple, violet reflections
Nose
The Côtes du Rhône "No Wine's Land" is made from pure Syrah grapes. On the nose, it is still discreetly marked by the reduction. As a result, it appears slender, cool and aromatically bundled. Especially floral nuances of lilac and violets come out, as well as a little hibiscus. Its fruit seems wild and impetuous. Wild raspberries, sour cherries and sweet cherries. Pickled morello cherries and plums. Behind the fruit, it seems a little cold and metallic. White pepper and sage give it a delicate spiciness.
Palate
It seamlessly follows on from the impressions gained. Concentrated fruit, slender and racy. Matthieu Barret has bottled a filigree wine with drinking flow, a certain nonchalance and yet seriousness. A wine for every day with ambition. Full of elegance and finesse, the fruit appears cool, small-berried and acidic. With high astringency, the glasses empty quickly. Like currant juice, it combines fruit with delicate tannin and crisp acidity. More of this, please!
Food recommendations from Marian Henß
- Venison goulash with celery puree and Brussels sprouts
- Roasted lamb chops with parsley pesto and glazed parsley roots
- Beetroot casserole with tomatoes, feta and walnuts
| Allergens | Contains sulfur |
|---|---|
| Winemaker | Du Coulet |
| Country | France |
| Region | Rhône |
| Type | |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Acid | 5,6 g/l |
| Drinking temperature | 18° |
| Manufacturer | Domaine du Coulet, rue du Ruisseau 43, 07130 Cornas / France, organic certificate: FR-BIO-01 |
