Gigondas AOC 2021 1500ml Magnum

Wine Description for Gigondas AOC 2021 1500ml Magnum from d’Ouréa

Colour & Appearance

Medium, transparent ruby red – a wine that reveals its altitude and high Grenache content at first glance. Clear and luminous in the glass.

Nose

Here unfolds the full finesse of Adrien Roustan’s signature: An unusually sensual aromatics with passion fruit – surprising for a Gigondas – which elegantly combines with blackberries, plums, sour cherries and blackcurrants. The garrigue and macchia of the Dentelles de Montmirail are distinctly present and lend the wine its unmistakable terroir character. Pure-toned, delicate, precise.

Palate

Juicy and fleshy with impressive energy. The slightly chalky tannin structures without dominating, whilst a calcareous stoniness brings cooling freshness. The Syrah component provides backbone, the Grenache contributes round, sweet fruit. The fine texture bears witness to concrete ageing – no oak notes distract from the pure fruit and minerality. A Gigondas of remarkable elegance rather than brute force.

Terroir & Origin

The vineyard La Belle Cime sits at an impressive 520 metres altitude on the south-facing slope of the Dentelles de Montmirail – one of the highest-altitude parcels in Gigondas. Surrounded by stone oaks and rocks, the vines planted in 1982 benefit from cool nights and the mineral character of the terroir. This altitude explains the wine’s unusual freshness and precision.

Grape Variety & Vinification

Cuvée of 70% Grenache, 20% Syrah and 10% Cinsault. Following hand-harvesting, only half the grapes were destemmed – a deliberate choice for structure and complexity. Spontaneous fermentation, two-week maceration. Exclusive ageing in concrete tanks preserves the purity and finesse that Roustan seeks – a clear statement against the oak barrel mainstream.

Food Pairing Suggestions

Perfect with lamb rack with herb crust, ratatouille, grilled tuna or spiced stews. The wine’s elegance also harmonises beautifully with game birds or Mediterranean braised dishes.

Special Features

The magnum bottle promises optimal ageing conditions. A Gigondas that prioritises elegance over power – Adrien Roustan’s modern interpretation of a classic appellation. Already accessible now, it will continue to gain complexity over the next 5-8 years.