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Rosé „ATMO“

19,67 

(26,23  / 1000 ml)
Incl. VAT where applicable

In stock

  • The Rosé „ATMO“ by Alône from Provence is a characterful Cuvée made from Grenache, Syrah and Cinsault, produced at 420-470 metres altitude using natural winemaking practices. An elegant Provence Rosé with Mediterranean charm and vibrant freshness.
  • 🎨 Colour: Delicate apricot with pale reflections towards the rim
  • 👃 Aroma: Seductively reminiscent of peach, ripe raspberries and blackberries, with wild herbs and white pepper
  • 👅 Palate: Spicy interplay of delicate fruit and fruit sweetness, carried by vibrant acidity and subtle salinity
  • 🎭 Character: Charming, elegant and multi-layered – an authentic Provence Rosé with Mediterranean warmth and refreshing vibrancy
  • 🍽️ Food Pairing: Bouillabaisse, grilled fish with herbs, Provençal vegetable tart, goat’s cheese
  • ✨ Special Features: Vintage-less assemblage from high-altitude vineyards (420-470m) with extreme temperature fluctuations, natural winemaking with individual vine pruning and trace element-based vineyard care
SKU: 9910210704 Categories: , Winery:

Wine Description for Rosé „ATMO“ by Alône

Colour & Appearance
Delicate apricot with pale reflections towards the rim – a rosé that already embodies the elegance and finesse of Provence in the glass. The colour nuances suggest careful processing and a brief skin contact period.
Nose
Seductive and expressive: ripe peaches, raspberries and blackberries dominate the bouquet, underpinned by wild herbs and a delicate white pepper note. The aromatics are complex and inviting in equal measure – an olfactory portrait of Provençal garrigue.
Palate
On the palate, a fascinating interplay unfolds: spice meets fine fruit and a subtle fruit sweetness, perfectly balanced by vibrant acidity and subtle minerality with a saline note. The wine shows substance at 13.5% alcohol, yet remains refreshing and elegant – not a trace of heaviness.
Finish
Medium-length, juicy finish with persistent fruit and a hint of Mediterranean herbs. The saline minerality lingers and invites another sip.
Terroir & Origin
The vines thrive at 420 to 470 metres altitude on sandy soil – the same substrate that supports the centuries-old oak at the entrance to the winery. Extreme temperature variations between cool nights (18°C) and hot summer days (35°C) shape the grapes and create aromatic complexity whilst preserving freshness.
Grape Variety & Vinification
A non-vintage blend of Grenache, Cinsault and Syrah. Pascale Jourdan and Christian Ott practise natural winemaking with respectful pruning and targeted soil analysis. Each vineyard is treated individually – an approach that places the personality of the terroir front and centre.
Food Pairing Suggestions
This rosé practically calls for Provençal cuisine: bouillabaisse, grilled sea bream, ratatouille, tapenade and goat’s cheese. Also an excellent choice with vitello tonnato, salmon tartare or Asian dishes with lemongrass.
Special Features
The name „Alône“ is a clever wordplay: it refers to the small Lône river beside the winery and the English „alone“ – a symbol of the winemakers‘ independent philosophy and a tribute to the great-grandfather who, in 1896, established his vineyard alone.

Profile

Winemaker

Alône

Country

France

Region

Provence

Variety Cinsault, Grenache, Syrah
Color

Content

Type

Alcohol content

13,5% Vol.

Residual sweetness

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Allergens

Contains sulphites

Complete product name

Alône Rosé "ATMO"

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