Petite Chapelle Pinot Noir 2020

Wine Description for Petite Chapelle Pinot Noir 2020 by Klaus Vorgrimmler

Character

Klaus Vorgrimmler interprets the Burgundian soul of Pinot Noir in Baden style with his Petite Chapelle. The name refers to a small chapel in the vineyards – a poetic allusion to the spiritual connection between winemaker and terroir. With 13% alcohol and a dry profile, this is a Pinot Noir that prioritises elegance and finesse over power. The 2020 vintage, characterised by warmth and dryness, produced concentrated yet well-balanced wines in Baden.

Terroir & Origin

Baden, Germany’s southernmost and warmest wine region, is Pinot Noir country par excellence. The climate between the Black Forest and the Rhine Valley creates ideal conditions for this demanding grape variety. The limestone and loess soils of the region impart mineral depth and characteristic tension to the wines. Vorgrimmler works in an area that is increasingly establishing itself as a serious alternative to classic Pinot Noir regions – with the advantage of its own distinctive style.

Grape Variety & Vinification

Pinot Noir demands a delicate touch and restraint from the winemaker. The thin-skinned grape responds sensitively to every oenological decision. Vorgrimmler’s approach suggests careful extraction and likely traditional maturation – possibly with subtle oak ageing that doesn’t overpower the fruit. The moderate alcohol content points to controlled yields and a winemaker who favours harmony over opulence. Baden Pinots of this character typically display red berry fruit, earthy notes and silky texture.

Food Pairing Suggestions

A versatile food companion that harmonises with duck breast with red cabbage, braised venison loin or Coq au Vin. The wine’s elegance also makes it an ideal partner for mushroom dishes, beef tartare or aged Comté. Served lightly chilled on warmer days, it pairs beautifully with grilled salmon or tuna tataki.