Wine description for le Chevalier Côtes de Bourg AOC 2016 1500ml Magnum from Château Falfas
- Character
- Château Falfas ranks among the most ambitious producers in the Côtes de Bourg, an often underestimated appellation on the right bank of the Garonne. The „le Chevalier“ represents the classic Bordeaux blend with emphasis on structure and finesse. The 2016 vintage is considered outstanding in Bordeaux – characterised by a sunny summer and ideal ripening conditions in autumn. Presented in a magnum bottle, this wine promises slower, more harmonious development than its 0.75l counterparts.
- Terroir & Origin
- The Côtes de Bourg extends across calcareous clay soils with excellent drainage, providing the vines with optimal conditions even in damper years. Proximity to the Dordogne moderates the climate and imparts a characteristic freshness and minerality to the wines. Château Falfas manages its vineyards according to biodynamic principles and counts among the pioneers of sustainable viticulture in the region – an approach that places the authenticity of the terroir at the forefront.
- Grape Varieties & Vinification
- The cuvée of Merlot, Cabernet Franc and Cabernet Sauvignon combines the strengths of all three varieties: Merlot contributes fullness and silky texture, Cabernet Franc brings aromatic complexity and spicy notes, whilst Cabernet Sauvignon provides structure and ageing potential. At 13.5% alcohol, the wine sits comfortably within the classic range, without appearing over-extracted. Vinification follows traditional methods with controlled fermentation and maturation in oak casks, with the estate prioritising balance over excessive oak influence.
- Food Pairing Suggestions
- A versatile companion to French bistro cuisine: entrecôte with shallots, rack of lamb with herb crust or beef braised in red wine harmonise beautifully. The wine also shines with aged hard cheeses such as Comté or with mushroom dishes featuring porcini. The magnum is perfect for festive occasions with multiple guests.
Profile
| Allergens | Contains sulfur |
|---|---|
| Winemaker | Château Falfas |
| Country | France |
| Region | Bordeaux |
| Type | |
| Color | |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | 13,5% Vol. |
| Residual sweetness | ■□□□□ |
| Acid | 5,2 g/l |
| Drinking temperature | 18° |
| Manufacturer | Chateau Falfas, 33710 Bayon / France, Organic certificate: FR-BIO-01 |






