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le Chevalier Côtes de Bourg AOC 2016 1500ml

94,50 

(63,00  / 1000 ml)
Incl. VAT where applicable

In stock

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  • The Château Falfas Côtes de Bourg AOC 2016 is a characterful Bordeaux red wine from the classic blend of Merlot, Cabernet Sauvignon and Cabernet Franc, which matures with particular elegance in the magnum bottle and displays the typical finesse of the right bank of the Gironde.
  • 🎨 Colour: Deep ruby red with garnet reflections, medium intensity
  • 👃 Aroma: Dark berry fruit with black cherry and cassis, accompanied by fine notes of cedarwood, tobacco and subtle spices
  • 👅 Palate: Medium-bodied with juicy fruit, well-integrated tannins and pleasant freshness, elegant and harmonious with a medium finish
  • 🎭 Character: Classic, accessible Bordeaux with balanced structure, combining drinkability with ageing potential – typical of Côtes de Bourg
  • 🍽️ Food Pairing: Grilled beef fillet, lamb rack with herb crust, aged Comté or Tomme cheese
  • ✨ Special Features: Magnum format (1.5l) for slower, more harmonious maturation; from the traditional Côtes de Bourg appellation on the right bank of the Gironde; the 2016 vintage is considered a very good Bordeaux vintage

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SKU: 9990101042 Categories: , , Winery:

Wine description for le Chevalier Côtes de Bourg AOC 2016 1500ml Magnum from Château Falfas

Character
Château Falfas ranks among the most ambitious producers in the Côtes de Bourg, an often underestimated appellation on the right bank of the Garonne. The „le Chevalier“ represents the classic Bordeaux blend with emphasis on structure and finesse. The 2016 vintage is considered outstanding in Bordeaux – characterised by a sunny summer and ideal ripening conditions in autumn. Presented in a magnum bottle, this wine promises slower, more harmonious development than its 0.75l counterparts.
Terroir & Origin
The Côtes de Bourg extends across calcareous clay soils with excellent drainage, providing the vines with optimal conditions even in damper years. Proximity to the Dordogne moderates the climate and imparts a characteristic freshness and minerality to the wines. Château Falfas manages its vineyards according to biodynamic principles and counts among the pioneers of sustainable viticulture in the region – an approach that places the authenticity of the terroir at the forefront.
Grape Varieties & Vinification
The cuvée of Merlot, Cabernet Franc and Cabernet Sauvignon combines the strengths of all three varieties: Merlot contributes fullness and silky texture, Cabernet Franc brings aromatic complexity and spicy notes, whilst Cabernet Sauvignon provides structure and ageing potential. At 13.5% alcohol, the wine sits comfortably within the classic range, without appearing over-extracted. Vinification follows traditional methods with controlled fermentation and maturation in oak casks, with the estate prioritising balance over excessive oak influence.
Food Pairing Suggestions
A versatile companion to French bistro cuisine: entrecôte with shallots, rack of lamb with herb crust or beef braised in red wine harmonise beautifully. The wine also shines with aged hard cheeses such as Comté or with mushroom dishes featuring porcini. The magnum is perfect for festive occasions with multiple guests.

Profile

Allergens

Contains sulfur

Winemaker

Château Falfas

Country

France

Region

Bordeaux

Type

Color

Vintage

Variety

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Content

Alcohol content

13,5% Vol.

Residual sweetness

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Acid

5,2 g/l

Drinking temperature

18°

Manufacturer

Chateau Falfas, 33710 Bayon / France, Organic certificate: FR-BIO-01

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