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Dolcetto d’Alba DOC 2022

18,00 

Incl. VAT where applicable
(24,00  / 1000 ml)
Delivery Time: approx. 2-3 workdays
Dolcetto d'Alba DOC 2022

18,00 

  • 🎨 Color: Dark, bright ruby red with light reflections
  • 👃 Aroma: Sweet cherry, elderberry, raspberry, blackberry, juniper, colourful pepper, leather, cedarwood, cocoa butter, milk chocolate
  • 👅 Taste: Juicy, fine fruitiness, lean and taut, acidity and fine tannin in balance, spicy nuances
  • 🎭 Character: Filigree and elegance, animating and uncomplicated
  • 🍽️ Food recommendations: Bacon dumplings with cream sauce, open raviolo with braised oxtail, beetroot carpaccio with walnuts and lamb's lettuce
  • Special features: 100% matured in steel tanks, sourced from calcareous to loamy soils
Tasting note from from 16.08.2023, Copyright Marian Henß

Info

The Dolcetto grapes only come from our own vineyards and grow on a very old formation of calcareous to clayey soils, which are shaded in colour from light grey to pink. Veins of pebbles, calcium carbonate and iron also appear time and again.

The wine is matured to 100% in steel tanks to preserve its fruit and freshness.

Color

Dark, bright ruby red with light reflections

Nose

The Dolcetto d'Alba from 2022 skilfully combines plenty of dark fruit with balsamic spice. It may sound dense and powerful, but it is not meant to be. Fruit and spice are wrapped in a delicate and cooling cloak. Sweet cherry, elderberry, raspberry and blackberry appear generous and expansive, but always on the light-footed side. A fine spiciness of juniper and colourful pepper mingle with this. Leather and some cedar wood are perfectly integrated here. Cocoa butter and some milk chocolate round it off wonderfully.

Palate

As was to be expected, it brings filigree and elegance to the parquet. Juicy, fine fruit that is always lean and taut in the glass. Acidity and fine tannins dance around the fruit. Its spicy nuances come to the fore again and again. Animating, appealing and uncomplicated. A wine for everyone, with everything and always.

Food recommendations from Marian Henß

  • Bacon dumplings with cream sauce
  • Open raviolo with braised oxtail and roast jus
  • Beetroot carpaccio with walnuts and lamb's lettuce

Allergens

Contains sulfur

Winemaker

Chiara Boschis - E.Pira & Figli

Country

Italy

Region

Piedmont

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,5 g/l

Drinking temperature

17°

Manufacturer

Az. Agricola E. Pira & Figli, Via Vittorio Veneto 1, 12060 Barolo / Italy, Organic Certificate: IT BIO 007