4 Filari Grillo DOC Sicilia 2022

Wine Description for 4 Filari Grillo DOC Sicilia 2022 by Case Alte

Colour & Appearance

Pale straw yellow with vibrant, slightly green reflections – a visual harbinger of the freshness this Sicilian white wine promises.

Nose

An aromatic kaleidoscope of Mediterranean brightness: jasmine and broom open the bouquet, followed by a whisper of anise and elderflower. Fresh lemon and grapefruit dominate, whilst a subtle note of bread crust – the result of six months on the lees – imparts complexity and depth.

Palate

Here the Grillo reveals its true character: herbaceous, peppery, remarkably vibrant. Lime and grapefruit meet fennel seed and sage, whilst herbal zest delivers an almost vibrating freshness. The wine possesses a light yet present tension, a fine salinity – typical of coastal Sicilian wines – and a Mediterranean spice that enlivens the palate and leaves you wanting more.

Finish

Medium-length and refreshing, with persistent citrus notes and a saline minerality that invites the next sip.

Terroir & Origin

The Grillo vines, planted in 2005, thrive on sandy and stony loamy soils at altitudes up to 500 metres. This elevation preserves the natural acidity and freshness, whilst Sicily’s Mediterranean climate ensures aromatic ripeness.

Grape Variety & Vinification

Hand-harvested in the cool morning hours, gentle whole-bunch pressing and temperature-controlled fermentation at 15 °C preserve the primary fruit. Six months of ageing on fine lees at 10 °C with weekly bâtonnage imparts texture and a subtle creamy note, without masking the Grillo’s characteristic freshness.

Food Pairing Suggestions

An ideal companion to octopus salad with celery, linguine with wild asparagus and wild fennel or grilled sea bream with grapefruit foam. The saline minerality harmonises perfectly with seafood, whilst the herbal spice enriches vegetarian dishes.

Special Features

With this Grillo, Case Alte demonstrates that Sicilian white wines are capable of far more than being merely agreeable summer wines. The combination of altitude, precise vinification and respectful handling of this indigenous grape variety results in a wine of remarkable character and Mediterranean authenticity.