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Siebeldingen Riesling vom Muschelkalk 2022

29,01 

Incl. VAT where applicable
(38,68  / 1000 ml)
Delivery Time: approx. 2-3 workdays
Siebeldingen Riesling vom Muschelkalk 2022

29,01 

  • 🎨 Color: Medium golden yellow with green reflections.
  • 👃 Aroma: Fruity with apple, citrus, tangerine, later also pineapple, apricots and white flowers, minerality.
  • 👅 Taste: Mineral depth, vibrant acidity, juicy fruitiness, moderate alcohol content of 11Vol%.
  • 🎭 Character: Pronounced minerality thanks to shell limestone, long finish, good ageing potential.
  • 🍽️ Food recommendations: Goat's cream cheese on marigold carpaccio, fried prawns with wild herb salad, roulade of pike-perch and salmon.
  • Special features: 24 hours of maceration, pre-clarification by natural sedimentation, maturation in stainless steel tanks, recommended decanting on opening.
SKU: 9912018185 Categories: , , Weingut:
Tasting note from from 25.08.2023, Copyright Christina Hilker

Info about the wine

24 hours of maceration Pre-clarification through natural sedimentation Ageing in stainless steel tanks

Color

Medium golden yellow with clear green reflections.

Nose

The 2022 Siebeldingen Riesling trocken vom Muschelkalk presents itself with stimulating fruit reminiscent of apple, citrus and mandarin and, after a few days of opening, also brings to mind pineapple, apricots and white flowers. The whole is framed by the pronounced minerality of the shell limestone, which gives it depth and density.

Palate

On the palate, it presents the same mineral depth as on the nose. The vibrant acidity is beautifully embedded in the salty minerality and juicy fruit. The long finish tempts you to have another glass and the moderate alcohol content of 11Vol% provides additional stimulation. Very good ageing potential.

At this stage, it should be decanted if possible and it presents itself fresh and youthful even after several days of opening.

Food recommendations by Christina Hilker

  • Goat's cream cheese on carpaccio of marigold with pomegranates
  • Fried prawns with wild herb salad and pumpkin with wild raspberry vinegar
  • Pike-perch and salmon roulade with Riesling butter, mangetout and carrots

Allergens

Contains sulfur

Winemaker

Ökonomierat Rebholz

Country

Germany

Region

Palatinate

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

7,6 g/l

Drinking temperature

11°

Manufacturer

Winery Ökonomierat Rebholz KG, Weinstraße 54, 76833 Siebeldingen / Germany, organic certificate: DE-Öko-003