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Rosé de Saignée Premier Cru Extra Brut NV

105,03 

Incl. VAT where applicable
(140,04  / 1000 ml)
Delivery Time: approx. 3-4 workdays

With a little oxygen contact and increasing temperature, it gains expression and is joined by aromas of undergrowth, leather and cedar, which are perfectly rounded off by refreshing vegetal flavours such as nettle, mint and redcurrant leaves. Food recommendations by Christina Hilker Strawberries with sprouts, herb seedlings and Brie Smoked salmon rolls with cranberry cream and thyme Roasted duck breast on lamb's lettuce with wild raspberry dressing and pomegranate seeds: }

Rosé de Saignée Premier Cru Extra Brut NV

105,03 

SKU: 9920503049 Categories: , , Weingut:

Visual impressions
This Rosé de Saignée Extra Brut shines gracefully in a radiant ruby red and is suffused with unexpected, intense copper reflections. The mousseux jumps out of the glass, big-beaded and lively.

Bouquet
The nose is greeted by a veritable fruit basket of wild raspberries, blackcurrants, rose hips and pickled sour cherries. A little oxygen and a bit of warmth then reveal a deeper complexity. Aromas of undergrowth, leather and cedar resonate, perfectly rounded off by refreshing vegetal notes such as nettle, mint and redcurrant leaves.

Taste experience
On the palate, the Rosé de Saignée holds on to its fruity charisma and pairs it with appealing tartness. On the palate, it unfolds with a convincing spiciness and presence, like a captivating handshake that won't let you go. A champagne full of expressiveness whose finish spreads steadily through the mouth. Such a model of balance and refinement is predestined as a food companion.

Gastronomic recommendations
Try this champagne with strawberries and spring onions, accompanied by mushrooms of the herb oyster variety and creamy camembert. It could also harmonise excitingly with rolled smoked salmon and a creamy thyme sauce, refined with cranberries. Or why not a meat dish like roast duck breast on a bed of lamb's lettuce, topped with a dressing of wild raspberries and garnished with pomegranate seeds. The possibilities are endless.

Allergens

Contains sulfur

Winemaker

Larmandier-Bernier

Country

France

Region

Champagne

Type

, ,

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

5,5 g/l

Drinking temperature

10°

Parker points

97

Manufacturer

Champagne Larmandier-Bernier, 19 Avenue du general de Gaulle, 51130 Vertus / France, Organic certificate: FR-BIO-10